Alam, M. M., M. M. Rashid, A. T. M. S. Islam, S. I. Sikdar, and K. M. Khalequzzaman. “Effect of Initial Moisture Content and Different Storage Container on the Quality of Mustard Seed (Brassica Campestris L.)”. Asian Journal of Applied Science and Engineering 5, no. 1 (December 27, 2016): 183–192. Accessed October 18, 2024. https://ajase.net/article/view/77.